Guilde Internationale des Fromagers invites you to the 446th chapter.

Place Stanislas - © Ville de Nancy

Program:

12:30 Lunch of welcome to the restaurant « Les Frères Marchand »
92 / 97  Grande Rue (In front of Lorrain museum ) Nancy

15:30 – 16:30 Guided tour of the Museum of the Fine arts.
Stanislas Place (Exposition  Jean Prouvé – Collection verreries Daum )

16:30 – 18:30 Walk in the historic old city.

18:30 Reception in the Big Lounge of the City hall

19:00 446^th Induction Chapter

20:00 Cocktail ” Vosges Terroir  ”

20:45 Gastronomic dinner

22:45 Show “Sound and Light” on the Stanislas Place
Under the direction of the Mayor, André Rossinot

23:15 Go Back to the big Lounge for the sideboard cheese Implemented by the Marchand brothers, Cheese makers, Refiners at Nancy

23:30 Sideboard pastries of  Lorraine realized by Marcotullio

REGISTRATION AND PAYMENT

Booking and payment have to be made before June, 26th

Fees:

Lunch at “Les Frères Marchand” Restaurant: € 25.00 per person
Chapter and dinner:  € 75.00 per person

– By check: Download Program and participation form by clicking here

– Online payment:

Secured payment

Proceed to Online payment

The 443rd Chapter of the Guild gathered at Kientzheim Castle in Alsace the Union des Boulangers Artisans Créateurs (UBAC) and the Grand Conseil Saint-Etienne, around the universal trilogy: cheese, bread and wine.

The evening was an opportunity to (re)discover these products through blind tasting games , with music.

The Union des Boulangers Artisans Créateurs promotes bakery through quality homemade recipes, with new creations, and by rediscovering the forgotten ones, while the Grand Conseil Saint-Etienne mission is to preserve alsacian wines.

The Guild has conducted 18 inductions, and Mr. Barthélemy was inducted Seneschal of honor of the Confrérie Saint-Etienne, before closing the evening with a gourmet dinner.

(from- Le Paysan du Haut-Rhin issue 19)

Photos from Rambouillet chapter and Westin Paris are in the gallery.

Abbaye des Vaux de Cernay

May 5th 2012 La Guilde Internationale des Fromagers 443rd Induction Chapter

Kientzheim castle

PROGRAM

Saturday Mai 5th

5:00 pm – 6:00 pm

Welcome in the court of the Chateau

1 Grande Rue – 68240 KIENTZHEIM

• Animation, music Alsacienne
• ” Wine-producing ” test for future inducted
• Workshops ” Mystery ” wines, breads & cheeses

6:00 pm – 7:45 pm

Confrérie de Saint Étienne Grand Induction Chapter followed by 443^rd Guilde Internationale des Fromagers Induction Chapter

8:00 pm

Alsatian Gastronomic Dinner

REGISTRATION AND PAYMENT

Booking and payment have to be made before April, 15th

Fees: Chapter et dinner :  100 Euro / person

– By cash: Payment can be made in euros directly at the event desk

– By check : Download Program and participation form by clicking here

– Online payment:

Secured payment

Proceed to Online payment

Les photos du Chapitre de Paris du 26 février sont dans la Galerie.